Organic Hibiscus Syrup
Light as an hibiscus petal and as powerful as its roots, the hibiscus syrup will add a touch of exotic colours to your creations.
Subtle syrup made with organic pressed fruits for an intense flavour. This is why you only need 1vol of syrup for 14vol of water, half as much as an average syrup.
INGREDIENTS: Sugarcane*, Water, Lemon Juice*, Hibiscus Flower* (2.5%)
INGREDIENTS: Sucre de canne*, Eau, Jus de citron*, Fleurs d’hibiscus* (2,5%) INGREDIËNTEN: Rietsuiker*, Water, Citroensap*, Hibiscusbloemen* (2,5%)
After opening, keep in a cool place <5°C for 30 days-Après ouverture, conserver au frais <5°C pendant 30 jours. - Na opening gekoeld <5°C tot 30 dagen bewaren.